Druh: Pu-erh
Země: Myanmar (Barma)
Výrobce: Mingshan tea house
Prodejce: Cha Wang Shop
Tagy: Sheng - Raw Puerh , Koláč
Popis:
The raw materials of this cake came from Jingdong, Myanmar, just west of the Xishuangbanna. The tea is not expensive but does not come by easily. Nowadays border tea is very popular on the market, Myanmar tea is very good to be used for blending. There is a particular recipe for "Lao Ban Zhang" is blend Myanmar tea with Naka and Lao Man E.
It tastes a little bitter with rich aroma of mountain flowers. Mellowness with a pleasant finish, no astringent.
This tea is made by Mingshan tea house. 200g per cake, 5 cakes in one bamboo tong.